GOOD VIBES, GOOD PEOPLE, GREAT FOOD!
Inspired by the essence of the islands, Chef Rob’s Caribbean Cafe was established to bring a contemporary twist to an already favored Caribbean cuisine. Celebrating Caribbean favorites as a whole, Chef Rob’s Cafe strives to provide a comprehensive experience reminiscent of the island we call “Home”. Wherever you may consider “Home”, we want you feel just as comfortable in our relaxed environment. Located just outside of the Perimeter, in the affluent Sandy Springs area, for 14 years, Chef Rob’s Cafe has been an Atlanta staple for those seeking a cultural atmosphere without sacrificing the dining experience.
The only answer to your catering needs is Chef Rob's Cafe! Hire us at your next event for an authentic taste of the Caribbean. Due to COVID & shortage of staff, Catering Delivery is currently unavailable. Please check back with us in the near future. Catering Pick-up is available.
Choose from your favorite selections like Braised Beef Oxtails, Jerk Chicken Egg Rolls and Blackened Mango Chicken! Add your favorite extras, make any substitutions and identify any specific allergies.
Pay online or when you pickup with us.
See you soon!
Our delivery partners, UberEats, Doordash and Postmates are available to you, providing meals straight from our kitchen to your door. Try one today!
FOOD TRUCKContact Us Here
Let us come to you! Serve your favorite Caribbean dishes at your next event. Interested in requesting food truck?
CHEF ROB'S UPSCALE LOUNGELearn More Here
Book your private event or birthday in our upscale lounge.
Chef Robert Gayle
Executive Chef/Restaurateur of Chef Rob’s Caribbean Cafe & Upscale Lounge, combines his Caribbean background with his own culinary sophistication, to gather flavors from around the world for a refined menu if island comfort fare. A native to the island of Jamaica, Chef Rob’s relocation as a teenager to the United States triggered his culinary awareness when his journey began as a steward in Brooklyn, NY.
EDUCATION & EXPERIENCE
After obtaining his degree from The Culinary Institute of America in 1993, his skills and prestige steadily increased over time, allowing him to assist with the openings of Sean ‘P.Diddy’ Combs’ New York and Atlanta ventures, Justin’s Restaurant.
After his tenure at Justin’s, Chef Rob managed to successfully established a name for himself which prompted the creation of Chef Rob’s Caribbean Cafe. In 2006, Chef Rob’s Caribbean Café opened its doors and quickly became a staple in Atlanta for Caribbean food. Chef Rob’s award-winning Caribbean Cuisine features Braised Beef Oxtails, Ackee and Saltfish; Jerk Chicken, Curried Goat, Dry-Rubbed Spare Ribs, and his signature spicy jerk seasoning.
Chef Rob’s brand continues to expand with its wide selection of Signature Sauces, Signature Coffees, Food Truck, Personal Cooking Classes, and Private Event Catering.